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Abstract
Alzheimer’s Disease (AD) is a progressive neurodegenerative disorder that poses significant social, economic, and health burdens on individuals and the healthcare system. This thesis explores the role of lifestyle interventions, specifically diet, in delaying the onset of AD and reducing its socioeconomic toll. Using the Cox Proportional Hazards Model, the analysis integrates data from two distinct sources to examine the relationship between health indicators and the risk of AD onset.